French fine dining: $55 for a French Fine Dining Meal for Two at Les 2 Fleurons (a $111 Value)

Red accents, candles reflected in wine glasses, a forkful of the delectable honey duck magret…this is what awaits patrons at this elegant and friendly resto lounge on St. Denis!

The fine dining meal includes, per person:

Appetizer (value up to $15) chosen from:

• Classic duck foie gras with onion confit and toast
• Bourguignonne-style snails
• St. Jacques and scampi duo roasted with curry

Main course (value up to $28) chosen from:

• Creamy risotto with fresh truffle
• Honey duck magret
• Daube provençale with rice

Dessert (an $8 value) chosen from:

• Coffee-flavoured tiramisu
• Caramelized apple crumble

Coffee (a $4.50 value)

The dim candlelight and exposed brick wall lend the resto lounge’s modern decor a touch of intimacy. Pairs of diners take a seat on elegant black chairs. A homemade duck foie gras with onion confit and toast, Bourguignonne-style snails or the St. Jacques and scampi duo roasted with curry are brought to tables as they set the tone for the rest of this fine dining meal.

The red tables provide contrast against the colour of the dishes, which include the creamy risotto with fresh truffle, honey duck magret and daube provençale with rice. Each mouthful delivers subtle flavours and spices enhanced by expert cooking.

A coffee-flavoured tiramisu or caramelized apple crumble served with coffee ends the culinary experience on a sweet note.

Les 2 Fleurons

This resto lounge enjoys an ideal location, on St. Denis in the heart of the plateau. The menu proposes fine French cuisine with classics like duck foie gras, snails and beef tartare sure to please connoisseurs and novices with their rich, delicate flavours.